Idan Published – BakingBusiness.com, Breading boost: Idan Packaging to open new facility

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Giorgio was recently interviewed by BakingBusiness.com to talk about our business history and new facility opening which will expand our production capacity by more than 200%, from 6 million pounds per year to 15 million pounds per year.

Click here to see the article on BakingBusiness.com’s website

Picture of Giorgio Nadi

Giorgio Nadi

Chef

Since 1978, we have been a leader in the fried chicken breading, seasoning, baking mix and packaging industries. Specializing in the creation of unique flavors, textures, crunch, spice and aesthetic to create products unique to our customers’ individual brand or company. In addition, we develop, produce and ship our own branded food products.

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