Giorgio was recently interviewed by Modern Restaurant Management online magazine to talk about the resurgence of Fried chicken in recent years. They came to us because our products, including Texas Fried Chicken Breading, are used in more than 1,000 restaurants nationwide.
Idan Published – MRM Talking With: Giorgio Nadi, CEO of Idan
- The Perfect ProductSarah J.
- We Only Use Texas BreadingJohn T.
- The Best Solution to my Fried ChickenJulie C., Restaurateur
- By Far My Favorite
- Hands Down The Best I’ve Used
- All I Can Say Is Wow!
- This Mix Is A Keeper
- Really Love This Cake Mix
- Wonderful Job
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Whether you want our Texas Fried Chicken Breading™ or our Bain Marie Cake Mixes, feel free to contact us today.